Thursday, October 8, 2015

Pulled Pork Nachos

Pulled Pork Nachos

I made a big pot of pulled pork not long ago, and I had quite a bit left over and was trying to figure out what I could make with the left overs....so I thought...how about NACHOS??? OMG! They were so good--better than any restaurant.  
Click here for the recipe for  Slow Cooked Pulled Pork

Pulled Pork Nachos

Ingredients:
Nacho chips
2 cups pork from  Slow cooked Pulled Pork Recipe
1 large tomato, chopped
1/2 medium red onion, chopped
2 thinly sliced jalapenos 
1 (12-oz.) container refrigerated queso, warmed
Instructions:
Layer tortilla chips on a platter. Top with warmed pulled pork, tomatoes, onion, jalapenos. Drizzle warm cheese over the top and enjoy!!! 

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